The story of Inca Tea™ is also the story of three adventurous friends: Ryan, Zach, and Phil. A winding Peruvian mountain trail, 10 days, 16,000 feet and 28-degree weather all conspired to exhaust the young college friends. Fortunately, like all good stories, this one includes a little magic and a lot of determination.
This magical tea concoction stayed with Ryan so strongly that in returning home to the U.S., he brought with him the dream of Inca Tea™ . Containing purple corn with its powerful antioxidants and thousands of years of Incan tradition, Inca Tea™ makes their magical ending yours, too.
Did You Know Purple Corn ….
Is a Natural Source of Antioxidants (More than Blueberries and Acai Berry Combined)
Improves Circulation and is an Anti-Inflammatory
Helps With Weight Loss And Lowers Blood Pressure
Reduces the Risk of Cardiovascular Disease
About Inca Tea™
Inca Tea™ is just as diverse as its flavors. We’re proud to say that along with your personal health, we cherish how Inca Tea™ helps the environment. Our packaging is made from 100% recycled material and our tea bags and envelopes are 100% biodegradable.
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Peruvian Spiced Berry,
Machu Pichu Mango